Month: December 2023

THE PROJECT OF UPCYCLING SHRIMP MOLTING SHELLS (cont.)

🌟 After the signing ceremony with USAID, Ministry of Planning and Investment, Vietnam (MPI/AED), and Dự án Tăng cường năng lực cạnh tranh khu vực tư nhân VN (IPSC) for the implementation of Upcycling Shrimp Molting Shells Project, Vietnam Food (VNF) and IDH began connecting and surveying farming cooperatives through various approaches. 🌟 On December 26, VNF & IDH introduced this Project directly to […]
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Vietnam Food at the Ca Mau Shrimp Festival 2023

🤝 The Shrimp Festival 2023 was held for the first time in Ca Mau, one of the capitals of the shrimp industry in Vietnam. This event held cultural, economic, and touristic significance, serving as an affirmation and celebration of the shrimp farming industry intertwined with nature, ecology, and deeply rooted traditional Vietnamese culture. The theme “Ca […]
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EXTENDED CIRCULAR MODEL: UPCYCLING SHRIMP MOLTING SHELLS

🌟 In December 2023, VNF, in partnership with IDH, signed a Letter of Cooperation with The Agency of Enterprise Development (AED) – Ministry of Planning and Investment – and USAID’s Improving Private Sector Competitiveness (IPSC) to kick-start a breakthrough project of shrimp molting shells collection and valorization. 💡 The pilot project has set 4 main targets: […]
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