🧬 Don’t Waste the Seafood Waste – A Perspective on Biotechnology in Seafood Processing
The seafood industry is entering an important transition phase. By-products are no longer viewed merely as a disposal issue, but are increasingly recognized as potential resources when approached with appropriate biotechnology. This shift creates opportunities to improve economic efficiency while moving toward sustainable and circular development models. On December 9, 2025, at the Biotechnology Application […]
Pilot Partnership on Shrimp Molt Shell Collection: Advancing Sustainable Shrimp Farming
On December 16, 2025, following field assessments at shrimp farms and a series of technical consultations, Vietnam Food JSC (VNF), GIZ in VIET NAM (GIZ), and Hoa Nghia Cooperative officially launched a pilot initiative for the collection and treatment of shrimp molt shells, contributing to the advancement of sustainable shrimp farming practices. The pilot aims […]
TÔM THE EXPERT with Host Dr. Ngo Hong Phuong_0️⃣2️⃣7️⃣: 🥔🍚 Carbs – The “side character” that secretly powers your pets! 🐶🐱
Many pet parents think carbs just fill up the bowl — but in reality, they play a much bigger role in keeping your pets healthy and full of energy! The right amount of carbs fuels the brain and muscles, supports digestion, and helps control weight. Ingredients like sweet potatoes, brown rice, and oats add natural […]
Joining Hands for the Community – VNF in Partnership with the Ho Chi Minh City Red Cross in Khanh Hoa province
In late November 2025, following the impact of severe flooding across several central provinces of Vietnam, the Ho Chi Minh City Red Cross Task Force launched an emergency support program to provide timely assistance to affected communities in Khanh Hoa Province.VNF was honored to accompany the task force in this initiative through financial contributions, food […]
🦐 A SHARED MISSION: HIGH-QUALITY FOOD FOR VIETNAM AND BEYOND♻
On December 9, 2025, Vietnam Food (VNF) and the Food Industries Research Institute (FIRI) officially signed a Memorandum of Understanding (MoU), opening a new chapter of strategic collaboration. By uniting scientific excellence with industrial innovation, we share one ambition: to deliver more nutritious, flavorful, and sustainable food to consumers in Vietnam — and worldwide. Leading […]
🏆🌍 Net Zero Challenge 2025: A beyond-imagination victory and a new milestone in VNF’s resilient journey
🥇 VNF wins the Net Zero Challenge 2025 – Circular Economy & Waste Management category RetriV – the nutrient recovery technology developed by VNF – outperformed more than 700 companies from 60 countries to secure the top position.The achievement marks years of sustained effort, gradually turning what once seemed unachievable into reality. 💧 RetriV – […]
🥚✨ From Vietnamese Shrimp Shells to Malaysian Duck Eggs: The Distinctive Story of Astaxanthin VNF
When Malaysia’s egg market entered a fierce price war, most producers struggled to survive by cutting costs.But Xoon Hup Poultry Farming Sdn Bhd – a group operating over 100 farms nationwide – chose to move in the opposite direction: elevating the value of duck eggs with Astaxanthin VNF, a natural compound extracted from Vietnamese shrimp […]
🌱 FROM A 4-BILLION-USD LOSS TO A SUSTAINABLE GROWTH OPPORTUNITY
Vietnam’s agriculture loses nearly 4 billion USD every year due to post-harvest inefficiencies. This is not just an economic setback — it’s a major barrier to global competitiveness. At the National Conference on Science and Technology in Post-Harvest Preservation, Agro-Forestry-Fishery Processing and Agricultural Mechanization 2025, experts emphasized how circular economy and biotechnology can unlock new […]
🐟 VNF Shrimp Peptide: Unlocking New Efficiency for Olive Flounder Farming in Korea 🇰🇷
Fishcare (FISHCARE STORY)— a pioneer in premium aquaculture nutrition and the official distributor of VNF in Korea — is pushing innovation forward by expanding the application of Shrimp Peptide to Olive Flounder, a high-value species for Korea’s sashimi and sushi markets. Proven Success with Starry FlounderEarly trials incorporating Shrimp Peptide into commercial feeds have shown […]
🌱 A Two-Year Journey of Perseverance: VNF x Techkem x GREE Sign Strategic Agreement to Bring Vietnamese Chitosan into Malaysia’s Potable Water Treatment 💧
On October 3rd, 2025, in Malaysia, Vietnam Food (VNF), together with Techkem Chemicals (representative of KWI Group in Malaysia) and Green Eye Environmental – GREE (representative of KWI Group in Vietnam), officially signed a tripartite agreement on the strategic supply of Chitosan for potable water treatment. This marks an important milestone, continuing a journey that […]