BRIDGING ECOSYSTEMS – FROM TECHNOLOGICAL INNOVATION TO SUSTAINABLE VALUE

🔬 In the context of rapidly evolving technology, connecting innovation ecosystems has become more important than ever. Recently, VNF welcomed a delegation of Singaporean enterprises in the sustainable food sector, including Quest Ventures, BlackFrost, Pullulo, HaruPlate, Spectrifyai, and Menulance. The visit was part of the Global Innovation Alliance (GIA) – an initiative by the Singapore Government to support startups and SMEs in expanding markets, finding partners, and accessing local development models.
The working session on April 15, 2026 was an opportunity for companies to share their journeys, from applying A.I. to biotechnology in agriculture and the food industry, reflecting a trend of using technology to solve practical challenges.
VNF also shared its approach to shrimp by-products through a sustainable ecosystem model, where the platform enables the company and its partners to develop value chains quickly and effectively. This model allows expansion both horizontally (diversifying input sources) and vertically (optimizing the value chain).
📌 Despite different approaches, all models converge on one point – scalability and long-term value creation.
🌱 For VNF, the value of the discussion lies not only in listening and sharing, but also in the potential to form connections that can grow into long-term collaborations and deliver real impact.
VNF sincerely thanks Quest Ventures, Mr. James Tan, Ms. Linh Ha, and all participating enterprises for their time and meaningful exchange.