VNF has just won the ‘Future of Nutrition’ Innovation award at the 2019 Fi Europe show organized in Paris as the most innovative company that with its solutions will likely ‘disrupt accepted food supply chains beyond 5 years’. Our pioneering technology to use a biotechnological zero-waste mindset to extract value from shrimp co-products and turn it into […]

[Vietnam Livestock Magazine] – On September 18, 2019, in Hanoi, the Ministry of Industry and Trade hosted the 3rd Vietnam Outstanding Rural Industrial Products at the Imperial Citadel of Thang Long, Hanoi. At the ceremony, Vietnam Food Joint Stock Company’s (VNF’s) shrimp protein hydrolysate product was officially certified as a 2019 national outstanding rural industrial. […]

In June 2019, construction was completed for Vietnam Food Corporation’s (VNF) representative Ho Chi Minh City office. Taking 8 months to finish, the large-scale extension was needed to meet the rapid growth of the company. The new building has been designed to be a multi-functional and contemporary workplace, offering employees an abundance of space. Located […]

On August 22th, 2018 VNF was honored to receive the 2018 Certificate for Regional Representative Agricultural/Industrial Products by the Ministry of Industry and Trade of Vietnam. This is the second time VNF’s Shrimp Soluble Extract (SSE) has received this award, with its success being attributed to its valuable applications in the feed industry and advantageous […]