Welcoming guests may seem simple, but we all need to “học ăn học nói học gói học mở.” (Learn to Eat, Speak, Wrap, and Unwrap). Vietnam Food (VNF) aims for every employee not only to work efficiently but also to be polished in their approach to welcoming and interacting with customers. This way, every encounter […]

Chitosan is considered a “natural vaccine” that helps crops fight against various diseases, promote strong growth, and extend post-harvest shelf life.It is a green solution that brings comprehensive benefits, reducing harmful chemicals and enhancing the quality of agricultural products. This provides assurance for farmers and safety for consumers.Check out the carousel to learn more and […]

In the tea-growing region of Tân Cương – Thái Nguyên, tea plants are nurtured with the dedication of local farmers and continuous innovation in cultivation methods. 9 Dragons fertilizer – deeply hydrolyzed shrimp protein continues to prove its key role in boosting both yield and quality: Buds sprout quickly, with thick and uniform shoots, helping […]

On the occasion of World Environment Day 2025, Vietnam Food Joint Stock Company (VNF) is honored to have Mr. Nguyen Huu Lam – Sales Executive – participate as a guest speaker at the upcoming webinar: “Youth-Led Initiatives: Tackling Environmental Challenges in Agri-Food Systems” Time: 19:00 – 20:30 | June 10, 2025 Platform: Microsoft WebinarIn this […]

Are you looking for an eco-friendly and sustainable solution for drinking water treatment? If so, this post introduces an exciting solution—chitosan products, a natural polymer, offering a promising alternative to traditional chemical coagulants. How effective will this polymer be in clarifying and purifying our daily drinking water? Start exploring how chitosan can enhance water treatment […]

🌊 Over the past weeks, we’ve explored how chitosan benefits aqua species, i.e. shrimp, fish, frog… – from boosting immunity, enhancing digestion, supporting molting, to improving feed stability and water quality. 🐟🦐🐸 🎥 Let’s take a quick yet comprehensive look back at all those key benefits in this recap video! 🌱 And don’t miss our […]

Một thử nghiệm tại Trung Quốc trên 288 gà mái đẻ đã ghi nhận nhiều kết quả tích cực. Cụ thể, sau 6 tuần bổ sung ASTA: Gà khỏe hơn (tăng khả năng chống oxy hóa, cải thiện mỡ máu) Trứng giàu dưỡng chất hơn (trứng từ gà ăn ASTA có thể tăng 30-40% so […]

Are you looking for a water treatment solution that’s effective, eco-friendly, and sustainable?This series dives into VNF’s comprehensive approach, powered by chitosan-based products, developed and proven through real-world applications. ✨ In this first post, we introduce an overview of VNF’s water solutions with a nature-inspired, field-tested approach. Beyond purifying water, it also enables nutrient recovery […]

Supplementing with Astaxanthin (ASTA) improves laying hen’s health and enhances the nutritional value of eggs! After just 6 weeks, antioxidant enzyme activity significantly increased in the liver and egg yolk – with egg yolk showing a remarkable 279% increase. Blood fat levels also improved dramatically: harmful LDL-C decreased by 50%, while beneficial HDL-C increased by […]

Continuing our journey to bring sustainable agricultural solutions, VNF proudly presents a video on Shrimp Peptide (Hydrolyzed Protein) — a breakthrough product derived through advanced enzymatic hydrolysis technology. This video carries a deep human message, portraying the struggles of farmers facing degraded, chemical-ridden fields — and their path to reviving the soil through the natural […]